501 - Vollkorn Kasten Brot, 1000g

501 - Wholemeal rye bread, 1000 g

Savory, nourishing wholemeal bread with a high rate of fibers, vitamins, proteins and mineral nutrients. Delicious with ham and beer. Keeps fresh for a long time.

Ingredients: Nature leaven (water, rye full grain grist), rye full grain flour (meal and groats), water, wholewheat flour, wheaten flour, sugar beet molasses, salt, yeast. Flour mixture: 70 % rye flour : 30 % wheat flour.

Nutritional values:100 g / 3.53 oz contain on average:

502 - Sonnenblumenkernbrot (Kasten), 1000g

502 - Sunflower seed bread, 1000 g

High rate of fibers, vitamins, proteins, mineral nutritients. Savory and nutty taste due to the high number of sunflower kernels.

Ingredients: rye full grain flour (meal and grist), nature leaven (water, coarse rye flour), water, wholewheat flour, sunflower kernels, wheaten flour, sugar beet molasses, salt, yeast meal mixture: 70 % rye flour : 30 % wheaten flour.

Nutritional values:100 g / 3.53 oz contain on average:

503 - Landbrot (oval), 1000g

503 - Country bread, 1000 g

Juicy rye mixed bread with a mild, hearty aromatic taste. Made with nature leaven.

Ingredients: rye flour, wheaten flour, water, nature leaven (rye flour, water), salt, yeast. Flour mix: 51 % rye : 49 % wheat.

Nutritional values:100 g / 3.53 oz contain on average:

504 - Krustenbrot (oval), 1000g

504 - Crusty bread, 1000 g

Rye mixed bread with very aromatic, rustic taste and the typical burst crust. Delicious with sliced cold meat and cheese.

Ingredients: Flour (wheat, rye), nature leaven (rye flour, water), water, salt, yeast Flour mix: 51 % rye : 49 % wheat

Nutritional values:100 g / 3.53 oz contain on average:

506 - Luneburger Landbrot (oval), 1250g

506 - Flame baked bread, 1250 g

Rye mixed bread with blazed crust and fluffy, juicy crumb. Savory and aromatic taste.

Ingredients: wheaten flour, nature leaven (rye flour, water), water, rye flour, yeast, salt meal mixture: 60 % wheat flour : 40 % rye flour

Nutritional values:100 g / 3.53 oz contain on average:

508 - Bauernvesper (oval), 750g

508 - Farmer's bread, 750 g

Round wheat mixed bread, baked without tin. Inside soft and juicy; outside with a particular strong baked and aromatic crust.

Ingredients: Wheaten flour, water, nature leaven (rye flour, water), rye flour, yeast, salt

Nutritional values:100 g / 3.53 oz contain on average:

509 - Mehrkornbrot (oval), 750g

509 - Multi grain bread, 750 g

Multi grain bread made of wheat, rye and barley, baked without tin. Granular, aromatic taste. Sprinkled with light and dark linseed and sesame.

Ingredients: Flour (wheat, rye), water, natural sour dough (rye flour, water), linseed, oat flakes, sunflowerkernels, yeast, barley flakes, salt, sesame Flour mix: 65% wheat : 30% rye : 5% barley

Nutritional values:100 g / 3.53 oz contain on average:

510 - Weltmeisterbrot (oval), 750g

510 - Champions bread, 750 g

Juicy multi grain bread made of wheat, rye and barley. Appealing and aromatic topping of linseed, poppy, sesame and sunflower kernels.

Ingredients: Wheat flour, nature leaven (rye flour, water), water, whole wheat flour, sunflower kernels, linseed, oat flakes,sesame, poppy, yeast, salt, sugar beet molasses

Nutritional values:100 g / 3.53 oz contain on average:

511 - Kurbiskernbrot (Kasten), 750g

511 - Pumpkin seed bread, 750 g

Wheat mixed bread baked in a tin. Owes its savory-nutty taste to the high number of pumpkin kernels in and on the bread.

Ingredients: rye flour, wheat flour, water, nature leaven (rye flour, water), pumpkin seed, coarse rye flour, sunflower kernels, salt, yeast. Flour mixture: 52 % wheat flour : 48 % rye flour

Nutritional values:100 g / 3.53 oz contain on average:

513 - Zwielbelbrot (oval), 750g

513 - Onion bread, 750 g

Rye mixed bread with roasted onions. Delicious with savoury cold cuts like ham, salami and cheese.

Ingredients: Flour (wheat, rye), water, nature leaven (rye flour, water), roasted onions (onions, vegetable oil, wheat flour, salt), yeast, salt May contain traces of sesame seeds. Flour mix: 85 % wheat : 15 % rye

Nutritional values:100 g / 3.53 oz contain on average:

514 - Kastenweizen, 750g

514 - White bread, 750 g

Delicious, fine pored wheat bread with a mild taste and aromatic crust. Tastes best fresh. Delicious with sweet spread, cocoa or coffee.

525 - Rusticales Bauernbrot (oval)

525 - Rustical Farmers, 750 g

This rye mixed bread, baked without tin, has a particular rustic appearance due to its burst crust.

Ingredients: products of grinded cereals (rye 29%, wheat), water, nature leaven (rye flour, water), yeast, iodized salt, roast malt

Nutritional values:100 g / 3.53 oz contain on average:

169 - Rosinenbrot geschnitten

169 - Sultana bread

This traditional box-shaped raisin bread is already presliced. A delicious yeast-risen pastry, completed with a large number of juicy raisins.